Outdoor Kitchen Assistant

Lend a hand in the Edible Garden Outdoor Kitchen! The primary responsibilities are keeping the kitchen in order, helping chefs locate supplies, distributing tastings, collecting trash, kitchen cleanup, assisting with crowd control, and answering basic questions from visitors. Opportunities are available for weekend demonstrations and weekday cooking classes.

Kitchen Assistants must commit to two shifts a month at approximately three hours a shift. A training for new volunteers will take place on April 12. Interview required.

Register to Volunteer



  • Like us on Facebook
  • Follow us on Twitter
  • Watch us on YouTube
    Subscribe to me on YouTube
  • Follow us on Pinterest
    Follow Me on Pinterest